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South Beach Diet Chicken Recipes

South Beach Diet Chicken Recipes

Popy Aktar
The South Beach Diet Chicken Recipes focus on lean, protein-rich dishes that support weight loss and healthy eating. They emphasize grilled, baked, or sautéed chicken with flavorful ingredients like herbs, spices, and vegetables. These recipes are low in carbohydrates, rich in healthy fats, and designed to maintain energy while promoting balanced nutrition throughout the day.
Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Course Main Course
Cuisine Italian-inspired, Low-Carb
Servings 4
Calories 280 kcal

Equipment

  • Frying pan or skillet
  • Small mixing bowl
  • Spoon or spatula
  • Knife and cutting board
  • Measuring spoons

Ingredients
  

  • 4 boneless skinless chicken breast halves
  • 2 tablespoons grated Parmesan cheese
  • 1 teaspoon fresh parsley finely minced
  • 1/4 teaspoon salt
  • 4 slices reduced-fat mozzarella cheese
  • 1/2 teaspoon garlic powder
  • 2 tablespoons extra virgin olive oil
  • 4 tablespoons crushed tomatoes
  • 1/4 teaspoon freshly cracked black pepper
  • 1/2 teaspoon dried oregano
  • 4 tablespoons low-fat ricotta cheese part-skim

Instructions
 

Preheat and Prepare the Chicken:

  • Heat the olive oil in a large frying pan or skillet over medium heat. Season the chicken breasts with salt, pepper, garlic powder, and oregano. Sprinkle both sides with Parmesan cheese.

Cook the Chicken:

  • Place the chicken breasts in the skillet. Cook for about 5-6 minutes on each side until the chicken is cooked through and reaches an internal temperature of 165°F (74°C). The outside should be golden and crispy.

Prepare the Sauce:

  • While the chicken is cooking, mix the ricotta cheese, crushed tomatoes, parsley, and a little more cracked pepper in a small bowl.

Assemble the Dish:

  • Once the chicken breasts are cooked, lower the heat and spoon the ricotta and tomato mixture onto each piece of chicken. Top each chicken breast with a slice of reduced-fat mozzarella cheese.

Melt the Cheese:

  • Cover the skillet with a lid and cook for 2-3 more minutes, allowing the cheese to melt over the chicken.

Serve:

  • Once the cheese has melted, serve the chicken hot. Garnish with additional fresh parsley if desired.

Notes

If you’re on Phase 1 of the South Beach Diet, be sure to stick with non-starchy vegetables like leafy greens or broccoli as your sides. If you’re in Phase 2 or beyond, you can enjoy a wider variety of veggies, including zucchini, bell peppers, and cauliflower rice. How To Store Leftovers South Beach Diet Chicken Recipes?
To store leftovers from South Beach Diet chicken recipes, let the dish cool to room temperature before placing it in an airtight container. Refrigerate the leftovers promptly, and consume them within 3-4 days to ensure freshness and safety. For longer storage, you can freeze the chicken for up to 3 months.
Be sure to label the container with the date so you can easily track its storage time. When reheating, ensure the chicken reaches an internal temperature of 165°F to maintain food safety.
Keyword South Beach Diet Chicken Recipes