Instant Pot Ground Chicken Recipes
Looking for quick and tasty meals? Instant Pot Ground Chicken Recipes are the perfect solution! They offer a fast, convenient way to prepare delicious dishes that are healthy and full of flavor. Whether you're making tacos, soups, or casseroles, these recipes are sure to satisfy your cravings in no time!
Equipment
- Instant Pot,
- Spoon
- Cutting Board
- Knife
- Measuring spoons
- Can opener
Ingredients
- 1 tablespoon olive oil
- 1 small onion finely diced
- 2 cloves garlic minced
- 1 pound ground chicken
- 1 tablespoon taco seasoning homemade or store-bought
- 1 teaspoon ground cumin
- ½ teaspoon smoked paprika
- ½ teaspoon chili powder
- ½ cup chicken broth
- 1 can 8 oz tomato sauce
- Juice of 1 lime
- Salt to taste
- Fresh cilantro for garnish
Instructions
Prepare Ingredients:
- Dice the onion, mince the garlic, and juice the lime. Measure out the spices and chicken broth.
Sauté Aromatics:
- Turn on the Instant Pot and set it to the “Sauté” function. Add olive oil to the pot. Once hot, add the diced onion and sauté for 2-3 minutes until softened.
Add Garlic & Spices:
- Stir in the minced garlic, taco seasoning, cumin, smoked paprika, and chili powder. Sauté for another minute until fragrant.
Cook the Chicken:
- Add the ground chicken to the pot. Use a spoon to break up the meat, and cook for 5-6 minutes until browned and fully cooked through.
Add Liquids:
- Pour in the chicken broth and tomato sauce. Stir to combine and ensure the chicken is evenly coated with the sauce and seasonings.
Pressure Cook:
- Seal the Instant Pot lid and set it to “Manual” high pressure for 5 minutes. Ensure the valve is set to “Sealing.”
Release Pressure:
- Once the cooking time is complete, carefully perform a quick release by turning the valve to “Venting” to release the pressure.
Finish & Serve:
- Once the pressure is fully released, remove the lid. Stir in lime juice and season with salt to taste. Garnish with fresh cilantro and serve as a filling for tacos, burritos, or with rice!.