Crispy Hawaiian Chicken Sandwich Dave And Buster
Discover the ultimate flavor combination withCrispy Hawaiian Chicken Sandwich Dave And Buster's. Succulent crispy chicken meets juicy pineapple slices, all sandwiched between soft buns for a taste sensation like no other. It's a delightful balance of savory and sweet that promises to satisfy your cravings and leave you craving more. Get ready to indulge in this mouthwatering creation!
Equipment
- Large skillet
- Cooking thermometer
- Tongs
- Mixing bowls
- Sharp knife
- Cutting Board
Ingredients
For the Crispy Chicken:
- 4 boneless skinless chicken breasts
- 1 cup all-purpose flour
- 2 eggs
- 1 cup Panko breadcrumbs
- Salt and pepper to taste
- Vegetable oil for frying
For the Hawaiian Twist:
- 4 pineapple slices
- 4 slices Swiss cheese
- 4 hamburger buns
- 1 cup shredded lettuce
- 1 red onion thinly sliced
- 1/2 cup teriyaki sauce
Instructions
Crispy Chicken Preparation:
- ● Begin by seasoning the chicken breasts with salt and pepper.
- ● Set up a breading station with three bowls: one with flour, one with beaten eggs, and one with Panko breadcrumbs.
- ● Dredge each chicken breast in the flour, dip in the eggs, and coat with breadcrumbs.
- ● Heat vegetable oil in a skillet over medium-high heat.
- ● Fry the chicken breasts until golden brown and cooked through, approximately 4-5 minutes per side.
- ● Place on a paper towel-lined plate to absorb excess oil.
Hawaiian Assembly:
- ● Toast the hamburger buns lightly.
- ● On the bottom half of each bun, place a crispy chicken breast.
- ● Top with a slice of Swiss cheese, a pineapple slice, shredded lettuce, and sliced red onion.
- ● Drizzle teriyaki sauce over the toppings.
- ● Complete with the bun’s top half.