I still remember the first time I made this OMG Chicken Recipe—one bite, and I knew it was a keeper. The name says it all because every time I serve it, people can’t help but say, “Oh my gosh, this is amazing!”
It’s one of my go-to dishes when I want something easy, flavorful, and comforting without spending hours in the kitchen.
The OMG Chicken Recipe combination of juicy chicken, creamy Parmesan sauce, and crispy breadcrumb topping creates a texture and taste that’s truly unforgettable.
Whether you’re cooking for your family or impressing guests, this OMG Chicken Recipe never fails. Trust me, once you try it, you’ll be hooked just like I was! Let’s get started.
What Makes This Recipe So Good?
What makes this OMG Chicken Recipe so good is its perfect balance of flavors and textures. The juicy, tender chicken stays moist under a creamy, cheesy coating, while the golden, crispy breadcrumb topping adds just the right amount of crunch.
It’s quick, easy, and foolproof, making it ideal for busy weeknights or special occasions. With simple ingredients and bold flavors, this dish will have everyone asking for seconds!
How To Prepare Omg Chicken Recipe?
Preparation Time: 15 minutes
Cooking Time: 30 minutes
Total Time: 45 minutes
Course: Main Course
Difficulty: Easy
Cuisine: American
Yield: 4 servings
Equipment Needed
- Oven
- Baking dish
- Cooking spray
- Cutting board
- Sharp knife
- 2 small bowls
- Whisk
- Meat thermometer
Ingredients
- 4 large chicken breasts (approximately 2-3 pounds)
- Salt, to taste
- Pepper, to taste
- ⅓ cup sour cream
- 2 tablespoons mayonnaise
- ½ cup freshly shredded Parmesan cheese
- ½ cup Italian breadcrumbs
- 2 tablespoons butter, melted
- Chopped fresh parsley (optional, for serving)
How To Make OMG Chicken Recipe
1. Preheat the Oven
Preheat your oven to 375°F (190°C). Lightly grease a baking dish with cooking spray and set aside.
2. Prepare the Chicken
Trim any excess fat from the chicken breasts. If they are particularly thick, slice them in half horizontally to create thinner cutlets. Lightly season all sides of the chicken with salt and pepper to taste. Place the chicken breasts in the prepared baking dish, ensuring they do not overlap.
3. Prepare the Sour Cream Mixture
In a small bowl, whisk together the sour cream, mayonnaise, and shredded Parmesan cheese until well combined.
4. Coat the Chicken
Evenly spread the sour cream mixture over the top of each chicken breast, ensuring they are well-coated.
5. Prepare the Breadcrumb Topping
In another small bowl, mix the Italian breadcrumbs with the melted butter until the breadcrumbs are evenly coated.
6. Add the Breadcrumb Topping
Sprinkle the breadcrumb mixture evenly over the coated chicken breasts.
7. Bake the Chicken
Place the baking dish in the preheated oven and bake for approximately 30 minutes, or until the chicken is fully cooked and the topping is golden brown. The internal temperature of the chicken should reach 165°F (74°C).
8. Serve
Once done, remove the chicken from the oven and let it rest for a few minutes. Garnish with chopped fresh parsley if desired, and serve warm.
Notes
- Leftovers can be stored in an airtight container in the refrigerator for up to 3 days. Reheat in the oven for best results.
- Avoid overcooking to keep the chicken moist and juicy.
Nutrition Facts Per Serving
- Calories: 500 kcal
- Protein: 55 g
- Fat: 25 g
- Saturated Fat: 10 g
- Cholesterol: 183 mg
- Sodium: 758 mg
- Potassium: 909 mg
- Total Carbohydrates: 12 g
- Fiber: 1 g
- Sugar: 2 g
- Vitamin A: 493 IU
- Vitamin C: 3 mg
- Calcium: 208 mg
- Iron: 2 mg
Please note that these values are approximate and can vary based on specific ingredients used.
Serving Suggestions
This OMG Chicken Recipe pairs wonderfully with a variety of side dishes. Here are some of my favorites:
1. Mashed Potatoes: Creamy mashed potatoes complement the rich flavors of the chicken.
2. Steamed Vegetables: A mix of steamed broccoli, carrots, and green beans adds a healthy and colorful touch to your plate.
3. Rice Pilaf: A light rice pilaf serves as a great base to soak up the delicious sauce from the chicken.
4. Garden Salad: A fresh salad with a light vinaigrette can balance the richness of the dish.
Tips AndVariations
- Crispier Topping: For an extra-crispy topping, finish the dish under the broiler for 1-2 minutes after baking. Keep a close eye to prevent burning.
- Herb Variations: Feel free to add herbs like thyme, rosemary, or basil to the sour cream mixture for additional flavor.
- Cheese Options: While Parmesan is traditional, you can experiment with other cheeses like cheddar or mozzarella for a different taste.
- Gluten-Free Option: Substitute regular breadcrumbs with gluten-free breadcrumbs to accommodate dietary restrictions.
Conclusion
After making this OMG Chicken Recipe countless times, I can confidently say it never disappoints. The combination of tender, juicy chicken, a rich Parmesan and sour cream coating, and a crispy, buttery breadcrumb topping creates an irresistible dish that everyone loves.
It’s easy to prepare, packed with flavor, and perfect for any occasion—whether it’s a busy weeknight dinner or a special meal with family and friends.
Once you try it, you’ll see why it’s called OMG Chicken! I hope you enjoy this OMG Chicken Recipe as much as I do. If you give it a try, let me know how it turns out. Happy cooking!
OMG Chicken Recipe
Equipment
- Oven
- Baking dish
- Cooking spray
- Cutting Board
- Sharp knife
- 2 small bowls
- Whisk
- Meat thermometer
Ingredients
- 4 large chicken breasts approximately 2-3 pounds
- Salt to taste
- Pepper to taste
- ⅓ cup sour cream
- 2 tablespoons mayonnaise
- ½ cup freshly shredded Parmesan cheese
- ½ cup Italian breadcrumbs
- 2 tablespoons butter melted
- Chopped fresh parsley optional, for serving
Instructions
Preheat the Oven
- Preheat your oven to 375°F (190°C). Lightly grease a baking dish with cooking spray and set aside.
Prepare the Chicken
- Trim any excess fat from the chicken breasts. If they are particularly thick, slice them in half horizontally to create thinner cutlets. Lightly season all sides of the chicken with salt and pepper to taste. Place the chicken breasts in the prepared baking dish, ensuring they do not overlap.
Prepare the Sour Cream Mixture
- In a small bowl, whisk together the sour cream, mayonnaise, and shredded Parmesan cheese until well combined.
Coat the Chicken
- Evenly spread the sour cream mixture over the top of each chicken breast, ensuring they are well-coated.
Prepare the Breadcrumb Topping
- In another small bowl, mix the Italian breadcrumbs with the melted butter until the breadcrumbs are evenly coated.
Add the Breadcrumb Topping
- Sprinkle the breadcrumb mixture evenly over the coated chicken breasts.
Bake the Chicken
- Place the baking dish in the preheated oven and bake for approximately 30 minutes, or until the chicken is fully cooked and the topping is golden brown. The internal temperature of the chicken should reach 165°F (74°C).
Serve
- Once done, remove the chicken from the oven and let it rest for a few minutes. Garnish with chopped fresh parsley if desired, and serve warm.
Notes
Avoid overcooking to keep the chicken moist and juicy.
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