The Panera Chicken Caesar Sandwich is more than just a sandwich; it’s a culinary masterpiece. The combination of fresh, crisp romaine lettuce, juicy grilled chicken, creamy Caesar dressing, and sharp Parmesan cheese creates a flavor explosion that is both satisfying and addictive.
The Panera sourdough bread adds the perfect touch of heartiness and chew, making this sandwich a true delight from the first bite to the last.
The beauty of the Panera Chicken Caesar Sandwich is its versatility. Feel free to customize it to your liking! Add other toppings like avocado, tomato, or red onion.
Experiment with different types of bread, such as wheat or ciabatta. Make it spicy with a drizzle of hot sauce or Sirach. The possibilities are endless!
So next time you’re craving something tasty, ditch the fast food and whip up this Panera-inspired masterpiece in your own kitchen. You won’t be disappointed!
How to Prepare Panera Chicken Caesar Sandwich Recipe?
Recipe Overview
- Recipe Time: 30 minutes
- Course: Sandwich, Lunch, Dinner
- Difficulty: Easy
- Cuisine: American, Fast Food-Inspired
- Yield: 2 servings
Equipment Needed:
- Cutting board
- Knife
- Grill pan or skillet
- Spatula
- Mixing bowl
- Spoon
- Toaster (optional)
Ingredients:
For the Chicken:
- 2 boneless, skinless chicken breasts
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt and pepper, to taste
- 1/2 teaspoon paprika
- 1 tablespoon fresh lemon juice
For the Caesar Dressing:
- 1/4 cup mayonnaise
- 2 tablespoons grated Parmesan cheese
- 1 tablespoon Dijon mustard
- 1 tablespoon fresh lemon juice
- 1 teaspoon anchovy paste (optional, but adds great depth)
- 1/2 teaspoon garlic powder
- Salt and pepper, to taste
For the Sandwich:
- 1 cup fresh Romaine lettuce, chopped
- 2 soft ciabatta rolls or any sandwich bread of your choice
- 1/4 cup shaved Parmesan cheese
- Extra Caesar dressing for drizzling
Step-by-Step Instructions
1. Prepare the Chicken
Start by seasoning your chicken breasts with olive oil, garlic powder, onion powder, paprika, salt, and pepper. Massage the seasoning into the chicken and let it sit for about 5 minutes to absorb the flavors.
2. Cook the Chicken
Heat a skillet over medium-high heat. Once hot, add the seasoned chicken breasts. Cook for about 6-7 minutes on each side, or until the chicken reaches an internal temperature of 165°F (75°C). After cooking, remove the chicken from the pan and let it rest for a few minutes before slicing it into thin strips.
3. Make the Caesar Dressing
While the chicken is cooking, combine mayonnaise, grated Parmesan, Dijon mustard, lemon juice, anchovy paste (if using), garlic powder, salt, and pepper in a small bowl. Mix well until smooth and creamy.
4. Assemble the Sandwich
Cut your ciabatta rolls in half, and toast them lightly if desired. On the bottom half of each roll, spread a generous amount of Caesar dressing. Layer with chopped Romaine lettuce, sliced chicken, and shaved Parmesan cheese. Drizzle a little extra Caesar dressing on top for that perfect creamy finish.
5. Serve and Enjoy
Close the sandwich with the top half of the roll and slice it in half for easy serving. Your homemade Panera Chicken Caesar Sandwich is now ready to enjoy!
Nutrition Facts Panera Chicken Caesar Sandwich Recipe
| Nutrition | Amount |
|---|---|
| Calories | 550 |
| Protein | 35g |
| Carbohydrates | 32g |
| Fat | 32g |
| Fiber | 3g |
Recipe Tips:
1. For extra flavor, marinate the chicken in some Italian dressing or olive oil and herbs for 30 minutes before cooking.
2. If you don’t have a grill pan, you can cook the chicken in a regular skillet and then finish it under the broiler for a bit of char.
3. Get creative with the toppings! Add avocado slices, cherry tomatoes, red onion, or even bacon for a different twist.
4. Experiment with different types of bread like ciabatta, focaccia, or even croissants for a change.
5. Make the Caesar dressing yourself for a truly authentic flavor.
How To Store Panera Chicken Caesar Sandwich
Storing a Panera Chicken Caesar Sandwich properly is crucial to maintaining its freshness and flavor. Here are some guidelines on how to store it:
1. Refrigeration:
If you have leftover or partially consumed Panera Chicken Caesar Sandwich, refrigerate it promptly. Place it in an airtight container or wrap it tightly in plastic wrap.
2. Remove Perishable Toppings:
If your sandwich contains perishable toppings like lettuce and tomatoes, consider removing them before refrigerating. Store them separately and add them back to the sandwich just before serving to maintain their freshness.
3. Avoid Moisture:
Moisture can affect the texture of the bread and other ingredients. Place a paper towel in the container with the sandwich to help absorb any excess moisture.
4. Keep Dressing Separate:
If your sandwich has Caesar dressing, consider keeping it separate. Add the dressing to the sandwich just before eating to prevent the bread from becoming soggy.
5. Consume Promptly:
For the best taste and texture, try to consume the refrigerated Panera Chicken Caesar Sandwich within 1-2 days. The longer it sits, the greater the chance of the bread becoming less crisp.
6. Freezing (Not Recommended):
While you can technically freeze sandwiches, it’s not recommended for those with fresh veggies and creamy dressings, as freezing can alter their textures. If you must freeze, remove perishable toppings and dressings, and add them fresh after thawing.
7. Reheat (Optional):
If you prefer a warm sandwich, you can reheat it in an oven or toaster oven. However, be cautious with delicate ingredients like lettuce and add them after reheating.
Conclusion
The Panera Chicken Caesar Sandwich is a testament to the beauty of simplicity and quality ingredients. Its quick preparation time, minimal cooking requirements, and delectable taste make it a standout option for those seeking a gourmet experience without the hassle.
Whether you’re hosting a dinner party or craving a satisfying meal at home, this sandwich is sure to leave a lasting impression on your palate.
Elevate your sandwich game with Panera-inspired excellence – a culinary adventure that’s both accessible and utterly delicious.
Panera Chicken Caesar Sandwich
Equipment
- Cutting Board
- Knife
- Grill pan or skillet
- Spatula
- Mixing bowl
- Spoon
- Toaster (optional)
Ingredients
For the Chicken:
- 2 boneless skinless chicken breasts
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt and pepper to taste
- 1/2 teaspoon paprika
- 1 tablespoon fresh lemon juice
For the Caesar Dressing:
- 1/4 cup mayonnaise
- 2 tablespoons grated Parmesan cheese
- 1 tablespoon Dijon mustard
- 1 tablespoon fresh lemon juice
- 1 teaspoon anchovy paste optional, but adds great depth
- 1/2 teaspoon garlic powder
- Salt and pepper to taste
For the Sandwich:
- 1 cup fresh Romaine lettuce chopped
- 2 soft ciabatta rolls or any sandwich bread of your choice
- 1/4 cup shaved Parmesan cheese
- Extra Caesar dressing for drizzling
Instructions
Prepare the Chicken
- Start by seasoning your chicken breasts with olive oil, garlic powder, onion powder, paprika, salt, and pepper. Massage the seasoning into the chicken and let it sit for about 5 minutes to absorb the flavors.
Cook the Chicken
- Heat a skillet over medium-high heat. Once hot, add the seasoned chicken breasts. Cook for about 6-7 minutes on each side, or until the chicken reaches an internal temperature of 165°F (75°C). After cooking, remove the chicken from the pan and let it rest for a few minutes before slicing it into thin strips.
Make the Caesar Dressing
- While the chicken is cooking, combine mayonnaise, grated Parmesan, Dijon mustard, lemon juice, anchovy paste (if using), garlic powder, salt, and pepper in a small bowl. Mix well until smooth and creamy.
Assemble the Sandwich
- Cut your ciabatta rolls in half, and toast them lightly if desired. On the bottom half of each roll, spread a generous amount of Caesar dressing. Layer with chopped Romaine lettuce, sliced chicken, and shaved Parmesan cheese. Drizzle a little extra Caesar dressing on top for that perfect creamy finish.
Serve and Enjoy
- Close the sandwich with the top half of the roll and slice it in half for easy serving. Your homemade Panera Chicken Caesar Sandwich is now ready to enjoy!
Notes
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