Today, I’m diving into a recipe that’s all about comfort and flavour – the Bob Evans Chicken Noodle Soup. As someone who loves experimenting in the kitchen, I’ve discovered that this particular soup is more than just a dish; it’s a warm hug in a bowl.
Rich with tender chicken, aromatic vegetables, and perfectly cooked noodles, this recipe is a staple in my home, especially on those chilly evenings or when I need a little pick-me-up.
Let’s get into the heart of this comforting classic and see why it’s a favourite in my kitchen.
How To Prepare Bob Evans Chicken Noodle Soup
Preparation Time: 15 minutes
Cooking Time: 1 hour
Course: Chicken Soup
Cuisine: American
Yield: 6-8 servings
Equipment you’ll need:
- Large pot or Dutch oven
- Stockpot or saucepan (optional)
- Sharp knife
- Cutting board
- Measuring cups and spoons
- Fork or tongs
- Serving bowls
Ingredients:
- 1 pound boneless, skinless chicken breasts or thighs
- 2 medium carrots, diced
- 2 ribs celery, diced
- 1 medium onion, diced
- 1/2 cup butter
- 1 teaspoon garlic powder
- 1/2 teaspoon dried thyme
- 3/4 teaspoon dried parsley
- 8 cups low-sodium chicken broth
- 2 cups water
- 1 package (12 ounces) frozen egg noodles
- Salt and freshly ground black pepper, to taste
How to Make Bob Evans Chicken Noodle Soup
1. Prep the Poultry: Dice the chicken into bite-sized pieces. You can also shred leftover cooked chicken for a quicker version.
2. Saute the Aromatics: Melt the butter in your large pot over medium heat. Add the onion and cook until softened and translucent, about 5 minutes.
3. Build the Flavour Base: Add the carrots and celery to the pot and cook for another 5 minutes, or until softened. Stir in the garlic powder, thyme, and parsley, letting them toast for a minute to release their fragrance.
4. Simmer to Perfection: Pour in the chicken broth and water. Bring the mixture to a boil, then reduce heat to low and simmer for 30 minutes, or until the chicken is cooked through.
5. Noodle Time: If using raw chicken, remove it from the broth and shred it with two forks. Return the shredded chicken to the pot along with the frozen egg noodles. Increase heat to medium and cook until the noodles are heated through and tender, about 10-15 minutes.
6. Season and Serve: Season the soup with salt and pepper to your taste. Ladle the steaming goodness into bowls and garnish with a sprinkle of fresh parsley for a touch of colour and freshness.
❖ Special Note:
I like to use a combination of chicken breasts and thighs in this recipe, as the thighs add a bit more richness and flavour. But feel free to use all breasts or all thighs, depending on your preference.
Nutrition Facts of Bob Evans Chicken Noodle Soup
| Nutrition | Amount |
|---|---|
| Calories | 300 |
| Fat | 15g |
| Cholesterol | 60mg |
| Sodium | 600mg |
| Carbohydrates | 30g |
| Fiber | 2g |
| Protein | 25g |
Serving Suggestions
1. Crusty Bread: There’s nothing quite like dipping a slice of warm, crusty bread into your steaming bowl of soup. It adds a delightful crunch and a rustic touch to your meal. Consider serving it with a side of garlic bread or even some homemade croutons for that extra texture.
2. Parmesan Cheese: For a burst of flavour, sprinkle some grated Parmesan cheese on top of your soup. The nutty and salty notes of Parmesan perfectly complement the savoy broth and noodles.
3. Fresh Herbs: Besides the parsley garnish mentioned in the recipe, you can experiment with other fresh herbs like cilantro, chives, or dill. They add a burst of freshness and a pop of colour to your bowl.
4. Hot Sauce or Red Pepper Flakes: If you enjoy a bit of heat, consider adding a dash of your favourite hot sauce or a pinch of red pepper flakes to your soup. It’ll give your soup a spicy kick that can be incredibly satisfying.
5. Side Salad: To make it a more substantial meal, serve your soup with a simple side salad. A crisp, refreshing salad with mixed greens, cherry tomatoes, and a light vinaigrette can balance the richness of the soup.
Is Bob Evans Chicken Noodle Soup recipe Healthy?
This Bob Evans Chicken Noodle Soup recipe can indeed be a healthy choice when prepared thoughtfully.
Packed with lean protein from chicken, an array of nutrient-rich vegetables, and a comforting broth, it offers a balanced mix of essential vitamins and minerals.
It’s particularly beneficial during the colder months when you need a warm, soothing dish that can also help alleviate cold symptoms and provide emotional comfort.
To maintain its healthiness, consider using low-sodium broth and being mindful of portion sizes. By doing so, you can enjoy this homemade soup as a nutritious and delicious addition to your menu.
Why Is Chicken Noodle Soup So Good?
Chicken noodle soup is often regarded as “good” due to its comforting qualities and delicious taste. It’s a classic comfort food that reminds many people of home and nurturing.
The savoury broth, tender chicken, soft noodles, and flavourful vegetables come together harmoniously to create a warm, soothing, and flavourful dish.
It’s not only nourishing but also a source of emotional comfort, making it a favourite for both its taste and the feelings it evokes.
How Many Calories Are In Bob Evans Chicken Noodle Soup?
The approximate number of calories in a serving of Bob Evans Chicken Noodle Soup is 250 calories per serving.
However, it’s essential to note that calorie counts may vary slightly depending on factors such as portion size and specific ingredients used.
Always refer to the nutrition label or recipe details for the most accurate information regarding calories and other nutritional values.
How to Storage and Reheat Bob Evans Chicken Noodle Soup?
Properly storing and reheating your homemade Bob Evans Chicken Noodle Soup ensures that you can enjoy its delicious flavours for days to come.
Here’s how to do it:
1. Storage:
➤ Cool Down: Allow the soup to cool to room temperature before storing it. Placing hot soup in the refrigerator can raise its temperature and affect other perishables.
➤ Airtight Container: Transfer the soup to an airtight container. Make sure it’s sealed tightly to prevent any air from entering, which can lead to faster spoilage.
➤ Refrigeration: Store the container in the refrigerator. Bob Evans Chicken Noodle Soup can typically be refrigerated for up to 3-4 days. If you need it to last longer, consider freezing it (see below).
2. Freezing:
If you want to store the soup for an extended period, freezing is a great option:
➤ Cool and Portion: Allow the soup to cool completely. Divide it into portions suitable for your needs. You can use freezer-safe containers or resealable freezer bags.
➤ Label and Date: Don’t forget to label each container or bag with the date of preparation. This helps you keep track of freshness.
➤ Freeze: Place the soup in the freezer. It can remain frozen for 2-3 months without significant loss of quality.
3. Reheating:
When you’re ready to enjoy your stored Bob Evans Chicken Noodle Soup, follow these steps to reheat it safely:
➤ Thawing (if frozen): If the soup is frozen, move it to the refrigerator and let it thaw overnight. Alternatively, you can use the defrost function on your microwave.
➤ Stove top: For the best results, reheat the soup on the stove top. Place it in a pot and warm it over low to medium heat. Stir occasionally to ensure even heating. Be patient and avoid boiling, as this can overcook the noodles.
➤ Microwave: If you’re in a hurry, you can microwave individual portions. Use a microwave-safe bowl, cover it with a microwave-safe plate or lid to trap steam, and heat in 1-minute intervals, stirring between each interval until it reaches your desired temperature.
➤ Check Temperature: Ensure that the soup is piping hot throughout before serving. Use a food thermometer to confirm that it has reached a safe internal temperature of 165°F (73.9°C).
Conclusion
Wrapping up, I must say that the Bob Evans Chicken Noodle Soup recipe has been a delightful journey for me. In my quest to bring heartwarming flavours to my kitchen, this soup has stood out as a true comfort food hero.
Each spoonful, rich with tender chicken and savoury broth, reminds me why I fell in love with cooking in the first place. Whether you’re a seasoned cook or just starting out, I encourage you to give this recipe a try.
It’s not just a meal; it’s a cosy experience that brings warmth and joy to any table. Remember, great food is not just about the taste; it’s about the memories and comfort it brings.
Happy cooking, and enjoy every comforting bite of this delicious soup!
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