Today, I am beyond excited to share with you a culinary masterpiece that’s bound to elevate your sandwich game – the Asiago Chicken Sandwich.
Picture this: succulent chicken, perfectly seasoned and grilled to perfection, adorned with the nutty richness of Asiago cheese.
Brace yourself for a sandwich experience that seamlessly marries flavors and textures to create a symphony for your taste buds.
The Asiago Chicken Sandwich is a popular menu item at Wendy’s. It’s made with a grilled chicken breast, melted Asiago cheese, lettuce, tomato, bacon, and ranch dressing on a toasted bun.
This copycat recipe is very similar to the original sandwich. The chicken is marinated in a flavorful mixture of buttermilk, spices, and herbs, then grilled to perfection.
The Asiago cheese adds a sharp, nutty flavor, and the ranch dressing ties everything together. Join me as we delve into the delightful world of crafting this extraordinary Asiago Chicken Sandwich.
How to Prepare Asiago Chicken Sandwich?
Preparation Time: 15 minutes
Cooking Time: 20 minutes
Course: Main Course
Cuisine: American
Yield: 4 servings
Equipment Needed:
- Mixing bowls
- Grill or grill pan
- Spatula
- Toaster oven
Ingredients:
For the Chicken:
- 1 boneless, skinless chicken breast
- ¼ cup buttermilk
- 1 teaspoon garlic powder
- ½ teaspoon onion powder
- ¼ teaspoon salt
- ¼ teaspoon black pepper
For the Sandwich:
- 2 slices Asiago cheese
- 2 slices bacon, cooked and crumbled
- Lettuce, tomato, and ranch dressing (to taste)
- 1 bun
Step-by-Step Instructions:
1. In a medium bowl, combine buttermilk, garlic powder, onion powder, salt, and pepper. Add chicken breast and marinate for 30 minutes.
2. Preheat grill or grill pan to medium-high heat. Grill chicken breast for 6-8 minutes per side, or until cooked through.
3. While chicken is cooking, toast bun in a toaster oven until lightly browned.
4. Spread ranch dressing on the bottom half of the bun.
5. Top with lettuce, tomato, bacon, and grilled chicken breast.
6. Melt Asiago cheese over chicken breast.
7. Top with bun top and enjoy!
Nutrition Facts Asiago Chicken Sandwich Wendy’s:
| Nutrition | Amount |
|---|---|
| Calories | 450 |
| Protein | 35g |
| Fat | 22g |
| Carbohydrates | 30g |
| Fiber | 2g |
What Is On The Asiago Chicken Sandwich At Wendy’s?
The Asiago Chicken Sandwich at Wendy’s features a juicy, lightly breaded chicken breast, topped with thick-cut Applewood smoked bacon, Asiago cheese, creamy ranch sauce, crisp lettuce, and tomato, all on a toasted bun.
Here is a more detailed breakdown of the ingredients:
1. Chicken: The chicken breast is lightly breaded and seasoned with a blend of spices, giving it a crispy exterior and succulent interior.
2. Bacon: The Applewood smoked bacon adds a savory and smoky flavor to the sandwich, balancing out the richness of the Asiago cheese and ranch dressing.
3. Asiago Cheese: The Asiago cheese is a sharp, nutty cheese that melts beautifully and adds a touch of elegance to the sandwich.
4. Ranch Sauce: The creamy ranch sauce complements the flavors of the chicken, bacon, and cheese, providing a tangy and refreshing touch.
5. Lettuce and Tomato: The fresh lettuce and tomato add a bit of crunch and acidity to the sandwich, balancing out the heavier ingredients.
6. Bun: The toasted bun provides a soft and slightly buttery base for the sandwich, holding all the ingredients together.
Overall, the Asiago Chicken Sandwich at Wendy’s is a well-balanced and flavorful combination of textures and tastes, making it a popular choice among customers.
How Many Calories In A Wendy’s Asiago Ranch Chicken Sandwich?
There are 670 calories in a Wendy’s Asiago Ranch Chicken Sandwich. As you can see, the Asiago Ranch Chicken Sandwich is a relatively high-calorie and high-fat food.
However, it is also a good source of protein and fiber. If you are watching your calorie intake, you may want to consider ordering a smaller sandwich or substituting a side salad.
How Much Is A Asiago Chicken Sandwich?
The price of an Asiago Chicken Sandwich from Wendy’s can vary depending on location and promotions. However, the average price is around $5.99.Here is a breakdown of the price of the sandwich:
- Chicken breast: $2.00
- Bacon: $0.50
- Asiago cheese: $0.25
- Ranch dressing: $0.25
- Lettuce and tomato: $0.25
- Bun: $0.75
The total cost of the ingredients is around $3.95. However, Wendy’s also needs to factor in the cost of labor, overhead, and profit, which brings the price of the sandwich to around $5.99.
Health Benefits:
The Asiago Chicken Sandwich is a good source of protein, which is essential for building and repairing tissues.
It also contains healthy fats from the bacon and avocado, as well as fiber from the lettuce and tomato.
Is Wendy’s Chicken Sandwich 100% Chicken?
No, Wendy’s chicken sandwiches are not made with 100% chicken. The specific percentage of chicken varies depending on the sandwich, but it is typically around 50-60%.
The rest of the chicken sandwich is made up of breading, batter, and other ingredients, such as water, salt, and spices.
Conclusion
The Asiago Chicken Sandwich at Wendy’s is a delectable and satisfying combination of flavors and textures, making it a popular choice among customers.
It features a juicy, lightly breaded chicken breast, complemented by the smoky flavor of thick-cut Applewood smoked bacon, the sharpness of Asiago cheese, the tanginess of creamy ranch dressing, and the freshness of crisp lettuce and tomato, all enveloped in a toasted bun.
This sandwich is sure to tantalize your taste buds and leave you feeling content.
I hope you enjoy this recipe!
FAQ:
Can I make this sandwich ahead of time?
Yes, you can make the grilled chicken breast up to 2 days ahead of time. Just store it in the refrigerator until you’re ready to assemble the sandwich.
Can I freeze this sandwich?
Yes, you can freeze this sandwich for up to 2 months. Just wrap it tightly in aluminum foil or plastic wrap before freezing.
How can I make this sandwich healthier?
There are a few things you can do to make this sandwich healthier. Substitute whole-wheat bread for the bun, and use low-fat cheese and ranch dressing. You can also grill the bacon instead of frying it.
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